Allergens:

Eggs, Milk, Soy, Wheat

Apple Cake

  • White Fondant (Sugar, Water, Glucose, Vegetable Fats & Oils, Maize Starch, Vegetable
    Gums(406,464), Preservative(202), Salt, Emulsifiers(481,476), Colour(171), Flavour, Antioxidant(306(Soy),320), (91%
    Wheat Flour (Vitamin(Thiamine, Folate), (99% Australian))
    Diced Apple (Apple(Ascorbic Acid(Vitamin C), Calcium
    Margarine (Vegetable Oils, Water, Salt, Emulsifier(322(Soy)471,476), Antioxidant(306(Soy)), Food
    Acid(330), Preservative(202), Colour(160a), Flavour)
    Egg ((100% Australian))
    Sugar ((100% Australian))
    Starch (1422)
    Milk Powder
    Baking Powder (Raising
    Agents(450,500), Wheat Starch, (12%
    Salt(Iodised) ((100% Australian))
    Vanilla Essence (Colour(150a))
    Sugar ((100% Australian))

- Family owned bakery -